Bueller’s Kitchen

Blogging takes up an awful lot of time which I would rather spend with friends and family enjoying life. However I really miss connecting with my readers and passing along info, recipes, etc. So I have started a facebook fan page so we can all connect and share our knowledge. I hope you will join [...]

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I am mostly twittering these days instead of blogging. So follow me there: http://twitter.com/buellerskitchen Happy New Year everyone! Bueller

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This is something I initially wrote for an online community, for friends/family who are not health nuts, do not study health or have a condition where they need to. Most of my friends have no idea they should be doing any of this so I wrote this to inspire them. It is a general guide [...]

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Check it out: Bueller’s Print Shop

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A wish for more joy and happiness! A post from my dad’s Blog in his words: Post 356 – I woke up today thinking about happiness and joy and wondering why there’s so little of either in the evening news or the morning paper. And why we’ve learned to accept that! It’s not that we [...]

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I’m back. It has been awhile. I just have so much to share I don’t know where to start so I will just break everything up into a bunch of small posts. This one is about how I stay well while traveling. I just got back from traveling around Europe for a month. I went [...]

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I would like to take a moment to honor my old childhood friend Leigh Sakoda who died today at 34 from cervical cancer. She had a very rare type, small cell neuroendocrine cancer of the cervix, caused supposedly by HPV-strain 16 that is fast moving and very aggressive. While she fought hard and tried just [...]

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I’m back from Europe where I had a wonderful time eating all sorts of things, drinking lots of green juice, and taking photos! It was just fabulous. I will be posting new and exciting things soon if anyone is still reading this which I hope you are. Here is a sneak at some new photos [...]

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Please read my previous post: 60 Min on the 1976 Swine Flu Epidemic!

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Breanda Cobb reversed her cervical and breast cancer naturally in 6 months by adopting a raw, plant based diet. She now runs the Living Foods Institute in Atlanta, Georgia. This really rings true for me and is so similar to the journey I have been on. I hope you enjoy this and are inspired! See [...]

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